Mother Tucker's Toffee Blonde Bites

So irresistible, you won't be able to put them down!

Ingredients:

1 1/2 cups packed brown sugar

1/2 cup butter, melted

2 large eggs, lightly beaten, room temperature

1 teaspoon vanilla extract

1 1/2 cups all-purpose flour

1/2 teaspoon baking powder

1/2 teaspoon salt

2 1/2 cups dark chocolate chips

8 oz bag of Mother Tucker’s Toffee

Directions

* In a large bowl, combine the brown sugar, butter, eggs and vanilla and mix.

*Combine the flour, baking powder and salt; add to brown sugar mixture. Stir in 1 cup of dark chocolate chips.

* Spread into a greased 13” x 9” baking pan. Preheat oven and bake at 350° until a toothpick inserted in the center comes out clean, approximately 18-20 minutes.

*Cool on a wire rack. Cut into 2" x 2" squares.

* Melt 1 1/2 cups of dark chocolate to spread over blondes

* Add Mother Tucker’s Toffee (broken up)

June 27, 2019

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